Sorry, this entry is only available in Italian.
Sorry, this entry is only available in Italian.
Chocolate the streets, the houses, the cars, the plants, leaf by leaf.
And the flowers also.
Mountains of chocolate: the trekker climb it,
but not till the top, because the eat it (…)
“I viaggi di Giovannino Perdigiorno” Gianni Rodari
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What we want to communicate? How to make a product better?
These are only few questions that we ask before creating a photography shooting.
Making a photo unforgettable is not easy, we need artistic sensibility, technical mastering and the right attention to details. It’s not only about photography; we need to know well how lights interact with materials, so we can use reflexes to create a better quality of our photo. All the photos that you can see here are made by Eros Mauroner,great experience photographer.
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Iginio Massari’s Pastry of Precision is a real integrated project, a sort of circle. Open with the realization of the official website and completed with the products, recipes, video and social network.
From the beginning there’s a question: how to communicate exclusivity of this line of tool?
These are the step of our project:
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Sorry, this entry is only available in Italian.